Before we dove into this amazing meal, we had a super yummy appetizer of roasted red pepper humus and pita chips!
Hummus (according to Mike)
2 cloves of garlic - roughly chopped
1/4 c lemon juice
1/4 c water
1 can chick peas, drained and rinsed
1/2 cup tahini
1 tsp sea salt
1 roasted red pepper
Place all ingredients in a food processor, and blend until smooth, scraping sides periodically.
(sorry for the strange looking picture. One, we already ate most of it, and two, my house has terrible lighting.)